Cream Cheese Garlic Skillet Chicken Recipe
Cream Cheese Garlic Skillet Chicken is a creamy, flavorful meal that’s perfect for a straightforward dinner. Juicy chicken breasts are cooked within a wealthy garlic and cream cheese sauce, delivering a soothing meal that is both elegant and gratifying. Serve it with rice, spaghetti, or crusty breads to absorb the delicious sauce!
Directions
Step 1: Prep the Chicken
Period the Chicken: Season the chicken tits with salt, pepper, and Italian seasoning on both edges.
Heat the Oil: In a big skillet, heat 1 tablespoon of coconut oil over medium-high temperature.
Step two: Cook the Chicken
Sear the Chicken: include the chicken tits towards the hot skillet and sear for about 5-6 mins for each part, or until golden-brown and prepared through. The inner heat should reach 165°F (75°C). Take away the chicken through the skillet and set aside.
Action 3: Prepare the Garlic Cream-cheese Sauce
Sauté the Garlic: In the exact same skillet, lower the temperature to medium and add the minced garlic. Sauté for around 1 moment, or until fragrant.
İnclude Cream Cheese: Stir when you look at the softened lotion cheese until it begins to melt and match the garlic.
Add Broth and Cream: Gradually pour within the chicken broth and heavy cream, stirring continually to produce a smooth sauce.
Incorporate Parmesan: Stir in the grated Parmesan cheese and continue steadily to cook for the next 2-3 moments, enabling the sauce to thicken slightly.
Step: Combine Chicken with Sauce
Return the Chicken: include the seared chicken tits back to the skillet, coating them with the creamy garlic sauce.
Simmer: Lower the warmth and simmer for any additional 5 minutes, enabling the chicken to absorb the flavors associated with the sauce.
Action 5: Garnish and Offer
Garnish: Sprinkle with fresh parsley as well as a pinch of red pepper flakes for extra taste.
Offer: Serve the creamy chicken with your preferred side dish such spaghetti, rice, or mashed potatoes. Don’t forget a slice of loaves of bread to scoop up the creamy sauce!
Tips for Success
Use softened cream mozzarella cheese: Ensure your cream cheese is softened before ıncluding it to your pan for a smooth sauce.
Don’t overcook the chicken: Sear the chicken simply until it is cooked through to keep it juicy and tender.
Change seasoning: Taste the sauce and adjust salt, pepper, or red pepper flakes to your taste.
Conclusion
This Cream Cheese Garlic Skillet Chicken is a luxurious dish that’s simple enough for the weeknight dinner but impressive enough for guests. By having a rich and creamy garlic sauce, this recipe is packed with flavor and sets completely by having a selection of edges. It is certain to turn into a go-to comfort meal in your kitchen!
Cream Cheese Garlic Skillet Chicken Recipe
Cream Cheese Garlic Skillet Chicken is a creamy, flavorful meal that's perfect for a straightforward dinner. Juicy chicken breasts are cooked within a wealthy garlic and cream cheese sauce, delivering a soothing meal that is both elegant and gratifying. Serve it with rice, spaghetti, or crusty breads to absorb the delicious sauce!
Ingredients
- 4 boneless, skinless chicken tits
- Salt and pepper, to taste
- 2 tablespoons essential olive oil
- 4 cloves garlic, minced
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1 glass chicken broth
- 4 oz (113g) ointment mozzarella cheese, softened
- 1/2 cup significant cream
- 1/4 cup grated Parmesan cheese
- Fresh parsley, sliced (for garnish)
Instructions
- Cook the Chicken
Season the chicken breasts with sodium, pepper, paprika, and onion dust on both sides.
Temperature coconut oil within a large skillet over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes per part, or through to the chicken is fantastic brown and prepared through (interior heat should reach 165°F/74°C). Eliminate through the skillet and set aside. - Result İn The Garlic Cream Sauce
In the exact same skillet, reduce steadily the temperature to method and include the minced garlic. Sauté for approximately 1 minute until fragrant.
Pour in the chicken broth and bring to a-simmer, scraping up any browned bits from the base associated with skillet.
Stir when you look at the softened lotion cheese and hefty cream, whisking until smooth and creamy.
Include the Parmesan cheese and continue to blend until the sauce thickens, about 3-5 minutes. - Combine Chicken and Sauce
Return the cooked chicken breasts to your skillet, spooning the creamy garlic sauce within the top. Allow the chicken simmer in the sauce for 3-5 mins to absorb the flavors. - Serve
Garnish with newly sliced parsley and serve hot with mashed potatoes, rice, or roasted vegetables.
Notes
- For extra taste, you could add a splash of white wine into the sauce along with the chicken broth.
- Please feel free to include spinach or sun-dried tomatoes to the sauce for the heartier meal.
- You can utilize chicken upper thighs for a juicier substitute for chicken breasts.